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Meal Plans

In order to meet your campus dining needs, we have designed the following meal plans for the 2017-2018 academic year. WCSU Dining Services offers voluntary meal plans for any students not on the mandatory meal plan, or for interested faculty and staff. PLEASE NOTE, these plans can only be used at all campus food service locations and NOT laundry, bookstore, vending or future non-food service locations. Voluntary meal plans are subject to the same refund policies as mandatory meal plans. Please consult with Dining Services, located at Midtown Campus in the Student Center room 104, for all the meal plan options available. To learn more about 2017-2018 meal plans click here. 

 

Resident Meal Plans are automatically assigned based on your residence hall. If you wish to upgrade, please contact the Housing Office, (203) 837-8533.

Commuter and other Voluntary Meal Plans can be purchased through the WCSU Cashier’s Office, (203) 837-8381.www.wcsu.edu/cashiers

Flex Dollars 

  • Flex Dollars is another feature adding flexibility to your dining options and is yours to spend like cash at all Dining www.wcsu.edu/cashiers/meal-plans/Services locations. Flex Dollars carry over from fall to spring, but expire on the last day of the spring semester. 

CONNect Cash 

  • Fast, easy and a convenient way to make purchases. For more information or to purchase CONNect Cash visit the WestConnect Office in Old Main or go online to www.wcsu.edu/westconnect
In This Section
Important Info

Dietary Needs 

Do you have particular dietary needs? No problem! Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact: Don Grayson at graysond@wcsu.edu

Not Feeling too Hot? 

Sick trays are also available for students with a meal plan. If you are feeling under the weather and would like to order a sick tray, fill out the Sick Meal Form and email to FrancoisK@wcsu.edu

Dining Policies

One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:

  • Please bus your dishes and disposables from your table when you have finished dining
  • Please refrain from taking food, dishes or utensils from the dining area.
  • Remember that Westconnect Cards cannot be used by anyone but the owner of the card to purchase food or enter the Student Restaurant.
Western Connecticut State University | Dining Services | 181 White Street | Danbury, CT 06810 | tel. (203) 837-8764 | Contact Us